Name: Cottage Cheese Tomato Soup
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 5
Ingredients: 2- 14.5 oz. cans of diced tomatoes; 1 1/2 cups of cottage cheese; 1/2 to 1 cup of beef bone broth; 1/2 tsp each: basil, salt, pepper, garlic powder, onion powder

Cottage Cheese Tomato Soup

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Creamy, high protein cottage cheese tomato soup made with just a few simple ingredients. This cozy fall dinner comes together in 10 minutes, blends up smooth and creamy, and pairs perfectly with a grilled cheese made on cottage cheese bread. Easy, healthy, and full of flavor — the ultimate comfort food for busy weeknights.

Author: Cottage Cheese Recipes
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: 5 1x

Ingredients

Scale

2– 14.5 oz. cans of diced tomatoes
1 1/2 cups of cottage cheese
1/2 to 1 cup of beef bone broth
1/2 tsp each: basil, salt, pepper, garlic powder, onion powder

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Instructions

Add tomatoes, cottage cheese, seasonings, and broth to a blender. Blend until smooth. Add more broth if needed.
Pour into a pot. Warm over medium heat, stirring until heated thoroughly.
Serve with choice of toppings.

Notes

Top with croutons and shredded cheese!

Nutrition

Serving Size: 1
Calories: 93
Protein: 10

Find it online: https://cottagecheeserecipes.com/cottage-cheese-tomato-soup/